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More from every drop and every kilo, with the soil better for it.

Water and fertiliser are the biggest variable costs in growing, and both are getting scarcer and more expensive.

We improve root-zone biology and water efficiency so you can cut water and fertiliser inputs while protecting yield and building soil health, proven in independent university and field trials.

Independent university trials: around 26% less irrigation water with no loss of yield, and $663 per acre saved in water and energy.

The problem we solve

The crop wastes much of the water and nutrient you pay for

When root-zone biology and water distribution are poor, the crop cannot take up much of what you apply, so inputs rise, yield is exposed and soil declines.

Fertiliser and water are the two biggest variable costs in growing, and both are under pressure: input costs are up sharply, nitrogen is imported with no domestic buffer, and water is becoming a regulated constraint, not just a bill.

Much of what is applied is never used. Poor distribution uniformity and a depleted root-zone biology mean nutrient runs off and water drains away, so growers over-apply to protect yield, which raises cost and nutrient-loss exposure at the same time.

The opportunity is to make the crop more efficient at using what it is given, so inputs fall without yield falling with them.

How it works

A more efficient root zone, not a heavier input bill

We improve root-zone biology and water distribution so the crop takes up more of every drop and every kilogram, letting you lower inputs while protecting yield.

Healthier root-zone biology and more uniform water delivery raise nutrient-use efficiency, so the same yield needs fewer inputs and stressed or high-response crops can yield more. It works within your existing irrigation and spray programme rather than adding a system to manage.

Because the gains are agronomic rather than chemical, they also build soil fungal and bacterial activity over time and support water-stewardship and nutrient rules, with results documented in independent university and third-party field trials.

What it delivers

Lower inputs, protected yield, healthier soil

Cost

Use less irrigation water

Cut irrigation demand through better distribution and root-zone biology, with around 26% less water recorded in independent university trials and no loss of yield.

Cost

Cut fertiliser and nitrogen

Raise nutrient-use efficiency so the crop takes up more of what you apply, enabling a substantial reduction in fertiliser and nitrogen inputs while holding yield.

Cost

Protect and lift yield

Stronger roots and better uptake protect yield, with a typical uplift of 10 to 25%, and up to around 90% in stressed or high-response crops in independent trials.

Cost

Keep irrigation lines clean

Reduce scale and biofouling in irrigation and fertigation lines without harsh acids or biocides, protecting flow, uniformity and maintenance budgets.

Cost

Build soil health

Substantially increase soil fungal and bacterial activity, the foundation of long-term productivity and resilience to drought and stress.

Obligation

Meet water and nutrient rules

Lower nutrient loss and water use in line with the Farming Rules for Water, nitrate vulnerable zones and abstraction reform, with measurable, certifiable results.

Evidence

Proven in independent university and field trials

Third-party measured, not vendor-claimed.

~26%Less irrigation water in independent university field trials, with no loss of yield (UC Davis)
$663/acreWater and energy savings per acre recorded in independent university vineyard trials (UC Davis)
10 to 25%Typical crop yield uplift from improved root-zone biology, up to around 90% in stressed or high-response crops
Reference sites

Trials you can put to your agronomist

Viticulture

University research recorded higher yield with around a quarter less irrigation water

Independent UC Davis vineyard research recorded 39 to 90% higher berry yield in a drought year alongside roughly 26% less irrigation water and $663 per acre in water and energy savings, as distribution uniformity rose from 0.70 to 0.95.

Grassland

An Irish grassland trial cut fertiliser inputs substantially without losing yield

Over a single season, an independent laboratory recorded a substantial reduction in nitrogen and fertiliser inputs through substitution, with grass yield and quality maintained and soil biological activity sharply increased.

Hydroponics

A Dutch hydroponic farm roughly tripled dissolved oxygen in minutes

Oxygen in the nutrient solution rose sharply within minutes of treatment and held along the drip line, producing visibly stronger root growth over three months of observation.

Before you commit

Prove it on your crop, before you change a thing

The questions every grower asks are whether it will cost yield, whether it is one more thing to manage, and whether the evidence is real.

All three are answered on your ground. The headline results come from independent university and third-party trials, not brochures, and they protect yield while inputs fall. It fits your existing irrigation and spray programme, and we start with a field trial on your crop so you see the outcome on your soil before committing across the farm.

Every figure is from independent university or third-party trials.
Questions answered
Will it cost me yield?

No. It protects yield while inputs fall, and in independent university trials it raised yield, by a typical 10 to 25% and more in stressed or high-response crops, alongside around 26% less irrigation water.

Is it one more thing to manage?

No. It is designed to fit your existing irrigation and spray programme rather than adding a separate system.

How much water and fertiliser can we save?

Independent trials show around 26% less irrigation water with no yield loss and a substantial reduction in fertiliser and nitrogen inputs. The exact figure is crop, soil and season dependent, which is why we start with a trial on your ground.

Is the evidence independent?

Yes. The headline results come from independent university research and third-party laboratory-verified field trials, not manufacturer claims.

Start with one field, one crop, one season

Tell us the input cost or water constraint you are facing. We will design a field trial on your crop and show you the result before you commit across the farm.

Request a field trial
Speak to the Team

Tell us your challenge

Tell us the cost, the risk or the obligation you are facing. A senior member of our team will respond, in confidence, with how we would help.

Every enquiry is handled in strict confidence.